Seafood water retaining agents
Meat product additives
Flour product improvers
Flour improver RYF-010
Double-effect baking powder RYF-011
Fish slices, fish fillets (with skin or without skin), fish slices without paste, open back fish, etc.
Shrimp, Headless Shrimp, Anchovy Shrimp, Shrimp meat, etc.
Scallops, arctic shells, etc.
Squid, cuttlefish, bullfrog, etc.
All kinds of Chinese and Western sausages, ham, meatballs, etc.